Smart Mush Bio leads the future with its high technology and premium quality.

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Seoul, Korea – March 17, 2022

Smart Mush Bio develops, produces, and distributes mushroom spawns with its functional specialty-crop cultivating technology “Bio Nano Protein(BNP.)”

The BNP products were developed using the top bio-engineering technologies such as the BNP-patented Bio-nano New Material Technology and ICT-integrated Smartfarm Technology with focus on making tailored premium health food ingredients.

Smart Mush Bio developed various crops that contain the Smartfarm-patent-listed substances, amino acids, conjugated protein, fibermethyl, L-ascorbic acid, beta-carotene, alpa-carotene, and other special-health substances. These showed effective pharmaceutical effects in anti-oxidization(anti-aging,) prevention of constipation, less fat absorption and weight loss.

The fully automated system reduces labor costs and increases the work efficiency.

The flat square culture media that allow increased profits and convenient culturing and harvesting, and the anti-fungal growth know-hows make the company distinguishable from others.

The cultivated crops include Cordyceps, Shiitake, Lion’s mane mushroom, Cauliflower mushroom, cultured wild ginseng root, Reishi mushroom, Pine mushroom, and special Wasabi. Smart Mush Bio has developed and is exporting an anti-hangover drink product “Ketshu” with the harvested mushrooms and other premium ingredients.

Contact Info:
Name: Jang hee jung
Email: Send Email
Organization: Smart Mush Bio
Address: 9, Gangdeok-gil, Seoun-myeon, Anseong-si, Gyeonggi-do, Republic of Korea
Phone: 82+31-676-8908
Website: http://smush.kr/

Release ID: 89070726

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